Orange 'n' Brown Sugar Glazed Peaches
- SERVES
- 3
- COOK TIME
- 10 Min
A warm fruity dessert is always welcome, and our Test Kitchen came up with a winner here. These light and healthy Orange 'n' Brown Sugar Glazed Peaches are sure to brighten up your day.
What You'll Need
- 2 tablespoon light butter spread with canola oil
- 2 tablespoon brown sugar splenda blend
- 2 tablespoon fresh orange juice
- 1 teaspoon ground cinnamon
- 1 (15-ounce) no-sugar-added sliced peaches with juice, drained
What to Do
-
In a large skillet over medium heat, melt spread and stir in brown sugar. When it bubbles, stir in orange juice and cinnamon.
-
Add peaches and cook for about 5 minutes until peaches are coated. When peaches are hot and glazed, remove from pan and spoon into 3 dessert dishes. Serve immediately.
Notes
- Looking for more peachy goodness? Take a look at our list of Perfect Peach Desserts for Diabetics.