Creamy Lime Pie
- SERVES
- 8
- SERVING SIZE
- 1 slice
This sinfully rich-tasting Creamy Lime Pie complete with chocolate cookie crumb crust is completely guilt-free! Yes you can enjoy all the tastes you crave from a bakery-style favorite!
What You'll Need
- 1 package (4-serving-size) instant sugar-free lime gelatin mix
- 1 cup boiling water
- 2 cup reduced-fat lime-flavored yogurt
- 2 cup sugar-free frozen whipped topping, thawed
- 1 (9-inch) sugar-free chocolate cookie crumb crust (see Note)
What to Do
- In a small bowl, add gelatin mix to boiling water; stir to dissolve. Let cool to room temperature.
- Stir yogurt into gelatin and whisk to blend. Stir in whipped topping until mixture is smooth.
- Spoon mixture into crust and refrigerate until set. Cut into 8 wedges.
Notes
To make your own crust, in a small bowl, combine 1-1/4 cups sugar-free chocolate cookie crumbs and 1/4 cup melted butter. Press the mixture firmly into a 9-inch pie plate, and bake in a preheated 325 degree oven about 6 minutes. Just be sure to cool completely before filling.