Little Italy Green Beans
- SERVES
- 4
- COOK TIME
- 35 Min
Our easy, healthy, and flavorful recipe for Little Italy Green Beans tastes a lot like a "mom and pop" Italian restaurant side dish. Mangia and enjoy!
What You'll Need
- 1 cup finely chopped onion
- 2 clove garlic, minced
- 1 (15-ounce) can Italian stewed tomatoes
- 2 cup frozen cut green beans, cooked according to package directions
What to Do
- Coat a medium nonstick skillet with cooking spray. Over medium heat, cook onion and garlic until tender, stirring occasionally.
- Add tomatoes and bring to a boil. Reduce heat to low and simmer, covered, 10 to 12 minutes. Stir in beans and cook until heated through.