Free Offer
Healthy Diabetic Cooking: 21 Diabetic Recipes for Healthy Eating

The ultimate starter kit for low sugar recipes: 21 Diabetic Recipes for Healthy living!

Bonus: Get our newsletter & special offers for free. We will not share or sell your email address. View our Privacy Policy

(1)

Overstuffed Portobello Mushrooms

Overstuffed Portabella Mushrooms

Meaty and flavorful portobello mushrooms hold up perfectly for filling with hearty stuffings like this version cheesy artichoke spinach filling. As an appetizer or even a light lunch, our Overstuffed Portobello Mushrooms are delicious!

Yields: 6

Serving Size: 1 stuffed mushroom

Cooking Time: 30 min

What You'll Need:
  • 6 (3-inch) portobello mushrooms, stems removed and cleaned with damp paper towels
  • 1/2 cup quartered artichokes, drained (from a can)
  • 1/4 cup chopped onion
  • 1/2 cup frozen chopped spinach, thawed and drained
  • 1 cup shredded part-skim mozzarella cheese
  • 1/4 cup Italian bread crumbs
  • 2 teaspoons chopped fresh garlic
  • 1/4 teaspoon salt
  • 1/2 teaspoon black pepper
What To Do:
  1. Preheat oven to 375 degrees F. Coat a rimmed baking sheet with cooking spray. Place mushrooms on baking sheet and set aside.
     
  2. In a large bowl, combine remaining ingredients; mix until well combined. Evenly divide mixture on top of each mushroom cap and mound with a spoon.
     
  3. Bake 30 to 35 minutes, or until heated through. Serve immediately.

 

Note
  • Serve this with a side of whole grain pasta or click here for more ideas on how to make this a complete meal!
     
  • You'll never believe that our recipe for Bottomless Chocolate Chip Cheesecake is diabetic-friendly!
     
  • If you'd like more information on our Hello Taste, Goodbye Guilt! cookbook, including purchasing details, click here.
     

Nutritional InformationServings Per Recipe: 6

  • Amount Per Serving % Daily Value *
  • Calories 108
  • Calories from Fat 40
  • Total Fat 4.5g 7 %
  • Saturated Fat 2.2g 11 %
  • Trans Fat 0.0g 0 %
  • Protein 8.4g 17 %
  • Amount Per Serving % Daily Value *
  • Cholesterol 10mg 3 %
  • Sodium 333mg 14 %
  • Total Carbohydrates 9.9g 3 %
  • Dietary Fiber 2.5g 10 %
  • Sugars 2.8g 0 %
Your Recently Viewed Recipes

All fields required.

Rate & Comment

I have not made this yet so I cannot rate it.
Cancel Reply to Comment

Connect with Us

Find us online

  • Facebook
  • Google Plus
  • Twitter
  • Pinterest
  • RSS
Enter for a chance to win an autographed copy of
  • Tasty Quick & Easy Recipes
  • Helpful Cooking Tips & Hints
  • Themed eCookbooks
  • Special Partner Offers
  • ...and so much more

Enter Your Email:

Please Wait

Thanks for signing up

Sorry, we could not sign you up.