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Who could forget the days of TV dinners and that all-time favorite, meat loaf? Well, here's an updated meat loaf made with veal and spinach that'll make your guests remember the good ol' days...and know they're even better today.
For a nice surprise, place some hard-boiled eggs in the loaf by forming the loaf around the eggs. When you slice the baked loaf...watch their faces!
Servings Per Recipe: 6
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