Cheesy Artichoke Dip
- SERVES
- 16
- SERVING SIZE
- 2 tablespoons
- COOK TIME
- 15 Min
It's one of the most popular dips for entertaining. We're talking a creamy artichoke dip. Our lighter Cheesy Artichoke Dip is high in flavor and low in fat and calories so you can enjoy it anytime!
What You'll Need
- 2 (13.75-ounce) cans artichoke hearts in water, drained and chopped
- 1 (4-ounce) can mild diced green chilies, drained
- 6 tablespoons reduced-fat mayonnaise
- 1 1/2 cup reduced-fat finely shredded Cheddar cheese, divided
What to Do
-
Preheat oven to 350 degrees F. Coat a 2-cup baking dish with cooking spray.
-
In a bowl, combine all the ingredients, except 1/2-cup of cheddar cheese. Spoon into baking dish. Sprinkle with remaining cheese.
-
Bake 15 minutes, or until mixture bubbles and is heated through.
Notes
Looking for even more great appetizer recipes? Be sure to check out our collection of Super Easy Appetizer Recipes: 15 Healthy Appetizer Recipes.
Read NextTake-Out Rangoons
Nutritional InformationShow More
Servings Per Recipe: 16
- Amount Per Serving % Daily Value *
- Calories 72
- Calories from Fat 37
- Total Fat 4.2g 6 %
- Saturated Fat 1.6g 8 %
- Trans Fat 0.0g 0 %
- Protein 4.4g 9 %
- Amount Per Serving % Daily Value *
- Cholesterol 9.5mg 3 %
- Sodium 284mg 12 %
- Total Carbohydrates 4.8g 2 %
- Dietary Fiber 0.7g 3 %
- Sugars 0.9g 0 %
Your Recently Viewed Recipes
jthelander1231
Jan 22, 2016
I could definitely see myself making this for entertaining company!
CookingMommy
Sep 30, 2013
I made this recipe for company on Sunday and everyone loved it! It was so cheesy good, that no one had an idea it was low-fat! Thanks for these healthier recipes, please keep them coming!
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