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Cheesy Artichoke Dip

(2 Votes)
SERVES
20
SERVING SIZE
2 tablespoons
COOK TIME
15 Min

It's one of the most popular dips for entertaining. We're talking a creamy artichoke dip. Our lighter Cheesy Artichoke Dip is high in flavor and low in fat and calories so you can enjoy it anytime!

What You'll Need:
  • 2 (13.75-ounce) cans artichoke hearts in water, drained and chopped
  • 1 (4-ounce) can mild diced green chilies, drained
  • 6 tablespoons reduced-fat mayonnaise
  • 1 1/2 cup reduced-fat finely shredded Cheddar cheese, divided
What To Do:
  1. Preheat oven to 350 degrees F. Coat a 2-cup baking dish with cooking spray.
     
  2. In a bowl, combine all the ingredients, except 1/2-cup of cheddar cheese. Spoon into baking dish. Sprinkle with remaining cheese.
     
  3. Bake 15 minutes, or until mixture bubbles and is heated through.
     
Notes

Looking for even more great appetizer recipes? Be sure to check out our collection of Super Easy Appetizer Recipes: 15 Healthy Appetizer Recipes.

Nutritional InformationShow More

Servings Per Recipe: 20

  • Amount Per Serving % Daily Value *
  • Calories 45
  • Calories from Fat 19
  • Total Fat 2.1g 3 %
  • Saturated Fat 0.6g 3 %
  • Trans Fat 0.0g 0 %
  • Protein 3.1g 6 %
  • Amount Per Serving % Daily Value *
  • Cholesterol 3.4mg 1 %
  • Sodium 222mg 9 %
  • Total Carbohydrates 3.7g 1 %
  • Dietary Fiber 0.6g 2 %
  • Sugars 0.7g 0 %

Ratings & Comments

My Rating:  

I have not made this yet so I cannot rate it.

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I've had spinach artichoke dip, but never cheesy artichoke dip. YUM!!

I could definitely see myself making this for entertaining company!

I made this recipe for company on Sunday and everyone loved it! It was so cheesy good, that no one had an idea it was low-fat! Thanks for these healthier recipes, please keep them coming!

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