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Cheesy Italian Pita Triangles

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SERVES: 8

SERVING SIZE: 4 wedges

COOK TIME: 15 Min

Our homemade Cheesy Italian Pita Triangles bake up crispy and tasty in minutes. These good-for-you wedges are super for healthy snacking as-is or with your favorite lighter dip.

What You'll Need

4 (6-inch) whole wheat pita breads
1/3 cup finely chopped parsley
1 teaspoon Italian herb seasoning
1/3 cup finely grated fresh parmesan cheese

What to Do

Preheat oven to 350 degrees F.
Cut around outside edge of each whole pita bread with a sharp knife. Carefully open the whole pita into 2 halves. There should be a total of 8 halves.
Combine parsley, herb seasoning and parmesan cheese in bowl.
Sprinkle each pita half with cheese mixture and cut each half into 4 wedges. There should be a total of 32 wedges.
Arrange pita wedges on baking sheet and bake for 12 to 15 minutes or until crisp and golden brown.