EverydayDiabeticRecipes.com

Garlicky Shrimp

(1 Votes)
SERVES
8
COOK TIME
5 Min

Did you know that shrimp is the ultimate "gourmet" fast food? Garlicky Shrimp cook up in minutes and will allow you to serve a fancy meal without a fancy restaurant price tag!

What You'll Need

  • 2 tablespoons butter
  • 1 tablespoon vegetable oil
  • 4 cloves garlic, minced
  • 1/4 cup chopped fresh parsley
  • 1/4 teaspoon salt
  • 1 pound large shrimp (24 to 30 count), peeled and deveined
  • 1 tablespoon fresh lemon juice

What to Do

  1. In a large skillet, heat the butter and oil over medium heat.

  2. Add the garlic, parsley, salt, and shrimp, and sauté for 1 to 2 minutes.

  3. Drizzle with the lemon juice and continue cooking until the shrimp are pink. Serve immediately.

Notes

Nutritional InformationShow More

Servings Per Recipe: 8

  • Amount Per Serving % Daily Value *
  • Calories 84
  • Calories from Fat 47
  • Total Fat 5.2g 8 %
  • Saturated Fat 2.1g 11 %
  • Trans Fat 0.1g 0 %
  • Protein 7.9g 16 %
  • Amount Per Serving % Daily Value *
  • Cholesterol 79mg 26 %
  • Sodium 420mg 18 %
  • Total Carbohydrates 1.3g 0 %
  • Dietary Fiber 0.1g 0 %
  • Sugars 0.1g 0 %

* Percent Daily Values are based on a 2,000 calorie diet.

Ratings & Comments

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Member 8293512

Nov 20, 2015

Very quick, easy, and delicious!! Family loved it!

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