Caramelized Cola Roast

(0 Votes)
Caramelized Cola Roast
SERVES
9
PREP
5 Min
COOK TIME
2 Hr 35 Min

Can you believe that a regular cola has NINE teaspoons of sugar and practically three times as many grams of carbohydrates as a diet cola?! The choice is easy, and since they taste so similar, nobody will be able to tell the difference in our mouthwatering Caramelized Cola Roast.

What You'll Need

  • 1 three-pound very lean beef bottom round roast
  • 1/2 teaspoon salt
  • 1/2 teaspoon black pepper
  • 1/2 teaspoon garlic powder
  • 1 cup diet cola
  • 1/2 cup chili sauce
  • 1 tablespoon Worcestershire sauce

What to Do

  1. Preheat oven to 325 degrees F. Coat a roasting pan with cooking spray and place roast in pan. Season with  salt, pepper, and garlic powder.
     
  2. In a small bowl, combine remaining ingredients and pour over roast. Cover with aluminum foil and roast  2-1/2 to 3 hours, or until tender.
     
  3. Slice and serve topped with sauce from pan.

Notes

Nutritional InformationShow More

Servings Per Recipe: 9

  • Amount Per Serving % Daily Value *
  • Calories 199
  • Calories from Fat 59
  • Total Fat 6.6g 10 %
  • Saturated Fat 2.2g 11 %
  • Trans Fat 0.0g 0 %
  • Protein 34g 67 %
  • Amount Per Serving % Daily Value *
  • Cholesterol 92mg 31 %
  • Sodium 243mg 10 %
  • Total Carbohydrates 1.2g 0 %
  • Dietary Fiber 0.1g 1 %
  • Sugars 0.5g 0 %

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