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Double Chocolate Brownies

(2 Votes)
SERVES
16
SERVING SIZE
1 brownie
COOK TIME
25 Min

One bite of our sinfully rich Double Chocolate Brownies and you'll never use another recipe again! Whether you're eating lighter or not, these brownies are an incredible treat.

What You'll Need:
  • 2/3 cup all-purpose flour
  • 2/3 cup sugar
  • 1/2 cup unsweetened cocoa
  • 1/4 cup (1/2 stick) butter, melted
  • 2 tablespoons water
  • 1 tablespoon vanilla extract
  • 1/2 teaspoon baking powder
  • 1/3 cup egg substitute
  • 1/4 cup fat-free hot fudge sauce, warmed
What To Do:
  1. Preheat oven to 350 degree F. Coat an 8-inch square baking dish with cooking spray.
     
  2. In a large bowl, combine all ingredients except fudge sauce; mix well then spread half the batter in prepared baking dish. Top with hot fudge sauce then spread remaining batter over sauce.
     
  3. Bake 25 to 30 minutes, or until a toothpick inserted in center comes out clean. Cool completely then cut into squares and serve.

Nutritional InformationShow More

Servings Per Recipe: 16

  • Amount Per Serving % Daily Value *
  • Calories 102
  • Calories from Fat 30
  • Total Fat 3.3g 5 %
  • Saturated Fat 2.1g 10 %
  • Trans Fat 0.1g 0 %
  • Protein 1.7g 3 %
  • Amount Per Serving % Daily Value *
  • Cholesterol 7.6mg 3 %
  • Sodium 60mg 3 %
  • Total Carbohydrates 17g 6 %
  • Dietary Fiber 1.2g 5 %
  • Sugars 11g 0 %

Ratings & Comments

My Rating:  

I have not made this yet so I cannot rate it.

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don't add any sugar, use splenda instead, you can eat all u want....

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