Flashy Fruit Tarts

(1 Votes)
EDR Flashy Fruit Tarts
SERVES
6
CHILL TIME
2 Hr

Flashy Fruit Tarts are a healthy and enjoyable dessert that the whole family will love. Using store-bought tart shells will have you looking like a professional pastry chef without even breaking a sweat!

What You'll Need:
  • 1 (8-ounce) package reduced-fat cream cheese, softened
  • 2 tablespoons orange marmalade
  • 1/4 cup sugar
  • 6 single-servings graham cracker tart shells
  • 2 kiwifruit, peeled, halved, and sliced
  • 1/2 cup fresh raspberries
What To Do:
  1. In a medium bowl, with an electric beater on medium speed, beat the cream cheese, marmalade, and sugar for 2 minutes, or until well combined.

  2. Spoon the mixture evenly into the tart shells, then top with the kiwi slices and raspberries.

  3. Cover loosely and chill for at least 2 hours before serving.

Nutritional InformationShow More

Servings Per Recipe: 6

  • Amount Per Serving % Daily Value *
  • Calories 255
  • Calories from Fat 99
  • Total Fat 11g 17 %
  • Saturated Fat 4.5g 22 %
  • Trans Fat 0.0g 0 %
  • Protein 4.4g 9 %
  • Amount Per Serving % Daily Value *
  • Cholesterol 20mg 7 %
  • Sodium 307mg 13 %
  • Total Carbohydrates 36g 12 %
  • Dietary Fiber 1.5g 6 %
  • Sugars 23g 0 %

Ratings & Comments

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