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Apple Butter Glazed Ham

(4 Votes)

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SERVES: 24

PREP: 1 Hr 30 Min

Nothing says "holidays" like a glazed ham, so it's no surprise this is one of our most popular holiday dinner recipes. Your friends and family will be wowed with this recipe for Apple Butter Glazed Ham, and better yet, they'll never know it's fit for a diabetes diet!

What You'll Need

1 6-lb. bone-in smoked ham
3/4 cup apple butter
2 tablespoons mustard
1/4 cup packed light brown sugar
1/4 cup sugar-free maple syrup
1/4 teaspoon ground cloves

What to Do

Preheat oven to 325 degrees F. Score the ham with a paring knife through the skin and fat in a tight crosshatch pattern. Place the ham, fat side up, in a large roasting pan. Bake 1 hour.
Whisk the apple butter, mustard, brown sugar, syrup and cloves in a bowl until smooth. Brush the ham with half the glaze and bake for 15 more minutes.
Brush remaining glaze over ham and bake another 15 minutes or until ham is heated through.
Let rest for 15 minutes before carving.

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Nutritional InformationShow More

Servings Per Recipe: 24

Amount Per Serving % Daily Value *
Calories 164
Calories from Fat 25
Total Fat 2.8g 4 %
Saturated Fat 1.3g 7 %
Trans Fat 0.0g 0 %
Protein 20g 41 %

Amount Per Serving % Daily Value *
Cholesterol 25mg 8 %
Sodium 1,037mg 43 %
Total Carbohydrates 14g 5 %
Dietary Fiber 0.2g 1 %
Sugars 5.3g 0 %

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donfuller 7394490

Oct 14, 2018

Leaving out the brown sugar and just using the SF maple syrup we make should make quite a difference in the Carb Count of this recipe. I am not sure why we would want to use brown sugar on a protein when there are other choices.