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Cheesy Asparagus Ham Rollups

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SERVES: 4

COOK TIME: 25 Min

These easy Cheesy Asparagus Ham Rollups are a great choice for a change of pace. You can serve 'em as an appetizer to impress your guests, as a healthier snack to keep you going, or with a big green salad as part of dinner.

What You'll Need

1/2 pound fresh asparagus spears, trimmed
8 (1-ounce) slices low-sodium fat-free deli ham
2 (1-ounce) part-skim mozzarella string cheese sticks, pulled apart
4 teaspoons honey mustard

What to Do

Preheat oven to 325 degrees F.
Cook asparagus spears in small amount of boiling water in 10-inch skillet until tender-crisp. Do not overcook. Drain.
For each roll, assemble 2 slices ham, 3 asparagus spears and one-half cheese stick. Roll ham lengthwise around asparagus and cheese and secure with toothpicks. Place ham rolls in sprayed 9-inch square baking dish. Spread honey mustard over tops of the rolls.
Cover and bake for 15 minutes or until cheese melts.