Cheesy Asparagus Ham Rollups

EDR Cheesy Asparagus Ham Rollups

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SERVES: 4

COOK TIME: 25 Min

These easy Cheesy Asparagus Ham Rollups are a great choice for a change of pace. You can serve 'em as an appetizer to impress your guests, as a healthier snack to keep you going, or with a big green salad as part of dinner.

What You'll Need

1/2 pound fresh asparagus spears, trimmed
8 (1-ounce) slices low-sodium fat-free deli ham
2 (1-ounce) part-skim mozzarella string cheese sticks, pulled apart
4 teaspoons honey mustard

What to Do

Preheat oven to 325 degrees F.
Cook asparagus spears in small amount of boiling water in 10-inch skillet until tender-crisp. Do not overcook. Drain.
For each roll, assemble 2 slices ham, 3 asparagus spears and one-half cheese stick. Roll ham lengthwise around asparagus and cheese and secure with toothpicks. Place ham rolls in sprayed 9-inch square baking dish. Spread honey mustard over tops of the rolls.
Cover and bake for 15 minutes or until cheese melts.

Notes

Try our recipe for Bistro Dijon Sauce instead of using store-bought honey mustard. Click here for the recipe.

Can't get enough of these yummy asparagus recipes? Check out our collection of Appetizing Recipes for Asparagus!

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Nutritional InformationShow More

Servings Per Recipe: 4

Amount Per Serving % Daily Value *
Calories 117
Calories from Fat 30
Total Fat 3.3g 5 %
Saturated Fat 1.5g 8 %
Trans Fat 0.0g 0 %
Protein 14g 29 %

Amount Per Serving % Daily Value *
Cholesterol 33mg 11 %
Sodium 596mg 25 %
Total Carbohydrates 5.7g 2 %
Dietary Fiber 1.2g 5 %
Sugars 4.1g 0 %

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