Tangy Celery Seed Vinaigrette
- SERVES
- 10
You only need 4 ingredients to make this lightly sweetened Tangy Celery Seed Vinaigrette. And since it uses lighter ingredients, it's diabetic-friendly!
What You'll Need
- 3 tablespoons canola oil
- 1/4 cup white vinegar
- 2 tablespoons granulated Splenda
- 1 teaspoon celery seed
What to Do
- In a small bowl, whisk together oil, vinegar, and Splenda. Stir in celery seed. Chill until ready to use.
Notes
Read NextItalian Dressing Classico
Nutritional InformationShow More
Servings Per Recipe: 10
- Amount Per Serving % Daily Value *
- Calories 39
- Calories from Fat 38
- Total Fat 4.3g 7 %
- Saturated Fat 0.3g 2 %
- Trans Fat 0.0g 0 %
- Protein 0.0g 0 %
- Amount Per Serving % Daily Value *
- Cholesterol 0.0mg 0 %
- Sodium 0.4mg 0 %
- Total Carbohydrates 0.1g 0 %
- Dietary Fiber 0.0g 0 %
- Sugars 0.0g 0 %
