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Lemonade Stand Sipper

(2 Votes)
EDR Lemonade Stand Sipper

Celebrate the taste of summer all year long, with our lighter yet refreshing Lemonade Stand Sipper. We've sweetened this one up without adding any guilt.

What You'll Need

  • 1 cup granulated Splenda
  • 1 cup fresh lemon juice
  • Lemon slices for garnish
  • Mint sprigs for garnish

What to Do

  1. Combine sugar substitute, lemon juice and 1 cup water in 2-quart pitcher. Stir until sugar substitute dissolves.

  2. Add 4 cups water. Serve over ice and garnish with lemon slices and mint sprigs.

Notes

Nutritional InformationShow More

Servings Per Recipe: 6

  • Amount Per Serving % Daily Value *
  • Calories 9.0
  • Calories from Fat 0.9
  • Total Fat 0.1g 0 %
  • Saturated Fat 0.0g 0 %
  • Trans Fat 0.0g 0 %
  • Protein 0.1g 0 %
  • Amount Per Serving % Daily Value *
  • Cholesterol 0.0mg 0 %
  • Sodium 0.4mg 0 %
  • Total Carbohydrates 2.8g 1 %
  • Dietary Fiber 0.1g 0 %
  • Sugars 1.0g 0 %

Ratings & Comments

My Rating:  

I have not made this yet so I cannot rate it.

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Splenda is simply our suggestion for a sugar substitute. If you prefer something natural, there are other products that could be used instead.

I love lemonade but Splenda use should not be encouraged in any shape or form. If you read up on it, you will find that it injures people.

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