Dijon-Turkey Pockets

Dijon-Turkey Pockets
1/2 pita
5 Min

Need some low-carb lunch recipes? We've got you covered with our Dijon-Turkey Pockets! Made with whole wheat pitas, yummy deli turkey breast, and a bit of Dijon mustard, it's a filling, diabetes-friendly lunch recipe you'll want to add to your weekly menu! 

What You'll Need

  • 2 whole wheat pita breads
  • 2 tablespoons Dijon mustard
  • 8 thin slices low-salt deli turkey
  • 1/4 cup diced cucumbers
  • 1/4 cup diced tomatoes
  • 2 mini sweet yellow peppers, sliced

What to Do

  1. Cut pita breads in half, forming pockets, and spread with mustard. Fill each half evenly with turkey, cucumber, tomato, and pepper. Serve immediately. 

Test Kitchen Tip

Nutritional InformationShow More

Servings Per Recipe: 4

  • Amount Per Serving % Daily Value *
  • Calories 76
  • Calories from Fat 5.0
  • Total Fat 0.6g 1 %
  • Saturated Fat 0.1g 1 %
  • Trans Fat 0.0g 0 %
  • Protein 6.0g 12 %
  • Amount Per Serving % Daily Value *
  • Cholesterol 8.3mg 3 %
  • Sodium 385mg 16 %
  • Total Carbohydrates 11g 4 %
  • Dietary Fiber 1.3g 5 %
  • Sugars 2.1g 0 %

Ratings & Comments

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