Italian-Style Baked Tomatoes
- SERVES
- 8
- COOK TIME
- 25 Min
We love using Parmesan cheese to help flavor healthy dishes. A little goes a long way, especially in this dish! Our Italian-Style Baked Tomatoes are proof of that!
What You'll Need
- 4 ripe, firm tomatoes, halved
- 3 tablespoons grated Parmesan cheese
- 1 cup Italian herb-seasoned bread crumbs
What to Do
- Preheat oven to 375 degrees F. Arrange tomatoes in shallow baking pan.
- Bake 10 minutes.
- In a small bowl, combine cheese and bread crumbs. Sprinkle mixture over tomato halves.
- Bake 15 to 20 minutes, or until topping is browned.
Notes
Read NextSkinny Eggplant Parmigiana
Nutritional InformationShow More
Servings Per Recipe: 8
- Amount Per Serving % Daily Value *
- Calories 74
- Calories from Fat 13
- Total Fat 1.5g 2 %
- Saturated Fat 0.5g 3 %
- Trans Fat 0.0 0 %
- Protein 3.2g 6 %
- Amount Per Serving % Daily Value *
- Cholesterol 1.8mg 1 %
- Sodium 295mg 12 %
- Total Carbohydrates 12g 4 %
- Dietary Fiber 1.3g 5 %
- Sugars 2.1g 0 %
