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Crunchy Blue Cheese Stuffers

EDR Crunchy Blue Cheese Stuffers
SERVES
6
SERVING SIZE
2 (3-inch) pieces
PREP
10 Min

We've stuffed crunchy celery sticks with an irresistible creamy blue cheese mixture that'll make this old-time party treat one to reach for. Of course, everything's been lightened up, so go ahead and have a taste!

What You'll Need

  • 4 celery stalks, washed and trimmed
  • 1/4 cup blue cheese
  • 1 (8-ounce) package reduced-fat cream cheese
  • 1/4 teaspoon cayenne pepper
  • 1/2 teaspoon onion powder
  • 1/4 teaspoon salt
  • 1 1/2 teaspoon fat-free milk
  • Paprika for sprinkling

What to Do

  1. Cut celery into 3-inch pieces.
     
  2. Combine blue cheese, cream cheese, cayenne pepper, onion powder, and salt. Stir in milk until creamy. Lightly spoon onto celery pieces and sprinkle with paprika. Serve or refrigerate until ready to serve.
     

Notes

Nutritional InformationShow More

Servings Per Recipe: 6

  • Amount Per Serving % Daily Value *
  • Calories 99
  • Calories from Fat 67
  • Total Fat 7.4g 11 %
  • Saturated Fat 4.5g 22 %
  • Trans Fat 0.0 0 %
  • Protein 4.3g 9 %
  • Amount Per Serving % Daily Value *
  • Cholesterol 25mg 8 %
  • Sodium 363mg 15 %
  • Total Carbohydrates 3.8g 1 %
  • Dietary Fiber 0.2g 1 %
  • Sugars 2.5g 0 %

* Percent Daily Values are based on a 2,000 calorie diet.


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ngarcia0918 3554923

Sep 15, 2020

Can you substitute the blue cheese?

Test Kitchen Team

Sep 17, 2020

Hello! Yes, you can use another crumbly cheese like goat or feta cheese, or try using a finely shredded cheddar or other flavor cheese.

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