Free Offer
Fabulous Finger Foods: 35 Amazing Recipes for Low-Carb Appetizers & Healthy Snack Recipes

This FREE eBook contains some of our favorite diabetic-friendly finger foods that everyone can enjoy!These perfectly portioned foods are great for snackin on or serving up for company as appetizers.

Bonus: Get our newsletter & special offers for free. We will not share or sell your email address. View our Privacy Policy

Curry-Dijon Deviled Eggs

(0 Votes)
Curry-Dijon Deviled Eggs
SERVES
16
SERVING SIZE
1/2 egg

There's something about deviled eggs that always makes them the hit of any gathering. There's never any left over, and these mouthwatering Curry-Dijon Deviled Eggs sound fancy, but they're easy as can be.

What You'll Need

  • 8 hard-boiled eggs
  • 1/4 cup reduced-fat mayonnaise
  • 2 teaspoons Dijon-style mustard
  • 1/4 teaspoon curry powder

What to Do

  1. Halve eggs lengthwise and remove yolks. In a medium bowl, mash yolks, then mix with remaining ingredients. Stir until smooth.

  2. Spoon yolk mixture into egg white halves. Cover and refrigerate until ready to serve.

Notes

Garnish with chopped red pepper.

Nutritional InformationShow More

Servings Per Recipe: 16

  • Amount Per Serving % Daily Value *
  • Calories 52
  • Calories from Fat 35
  • Total Fat 3.9g 6 %
  • Saturated Fat 1.0g 5 %
  • Trans Fat 0.0g 0 %
  • Protein 3.2g 6 %
  • Amount Per Serving % Daily Value *
  • Cholesterol 95mg 32 %
  • Sodium 70mg 3 %
  • Total Carbohydrates 0.6g 0 %
  • Dietary Fiber 0.0g 0 %
  • Sugars 0.4g 0 %

Ratings & Comments

My Rating:  

I have not made this yet so I cannot rate it.

Cancel Reply to Comment

Thanks for your comment. Don't forget to share!

Close

Report Inappropriate Comment

Are you sure you would like to report this comment? It will be flagged for our moderators to take action.

Thank you for taking the time to improve the content on our site.

Sign In to Your Account

Close Window
Sign In with one of your Social Accounts
Facebook Twitter
OR
Sign In using Email and Password