- COOK TIME
- 30 Min
Just 'cause you're watching what you eat, doesn't mean you have to eat bland food. Our comforting and zesty Cheesy Chile Bake is a super side dish that will give you great taste without straying from your diet.
What You'll Need:
2 cans (4-ounce) whole green chilies, rinsed, patted dry, and seeds removed, divided
cup reduced-fat shredded Mexican cheese, divided
cup liquid egg substitute
cup fat-free milk
1 teaspoon onion powder
What To Do:
Preheat oven to 350 degrees F. Coat a 9-inch-square baking dish with cooking spray.
Spread half the chilies on bottom of prepared baking dish. Sprinkle 3/4 cup cheese on top then add layer of remaining chilies.
In a small bowl, whisk egg substitute, milk, onion powder, and salt; pour over chilies. Sprinkle with remaining cheese.
Bake 30 minutes, or until golden.
Nutritional InformationShow More
Servings Per Recipe: 6
Calories from Fat
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