EverydayDiabeticRecipes.com
Free Offer
Cookies, Pies, and Easy Cake Recipes: 27 of Our Best Diabetic-Friendly Desserts

Indulge in diabetic-friendly cookies, pies & cakes from this FREE ebook. From crispy, crunchy cookies, to luscious pies, and decadent cakes, youll find all the treats and goodies you need to satisfy your sweet cravings!

Bonus: Get our newsletter & special offers for free. We will not share or sell your email address. View our Privacy Policy

Grandma's Oatmeal Raisin Cookies

Updated May 22, 2021
EDR Grandmas Oatmeal Raisin Cookies
MAKES
24
COOK TIME
20 Min

This classic recipe for Grandma's Oatmeal Raisin Cookies will take you back to the days of your childhood, when warm milk and cookies were waiting for you to devour as soon as you arrived home from school. The delicious flavors will give you that nostalgiac feeling, but the great thing about our oatmeal raisin cookies, is that they're low carb! 

What You'll Need

  • 1 1/2 cup quick-cooking rolled oats
  • 1/2 cup all-purpose flour
  • 1 teaspoon baking powder
  • 1/2 teaspoon baking soda
  • 1 teaspoon pumpkin pie spice
  • 2 tablespoons Splenda brown sugar
  • 1/3 cup granulated Splenda
  • 2 tablespoons reduced-calorie margarine, melted
  • 1 egg, slightly beaten
  • 1/2 cup unsweetened applesauce
  • 1/4 cup fat-free plain yogurt
  • 1/3 cup raisins

Sign Up for More Free Recipes!

What to Do

  1. Preheat oven to 350 degrees. Coat 2 baking sheets with cooking spray.
  2. In a large bowl, combine oats, flour, baking powder, baking soda, pumpkin pie spice, Splenda brown sugar, and granulated Splenda. Add margarine and blend into oats mixture. Add egg, applesauce, yogurt, and raisins. Mix gently to combine.
  3. Drop by tablespoonful to form 24 cookies on prepared baking sheets.
  4. Bake 20 to 22 minutes. Let cool completely on wire racks.

Notes

Up Next:

Decadent Low-Carb Desserts

Nutritional InformationShow More

Servings Per Recipe: 24

  • Amount Per Serving % Daily Value *
  • Calories 50
  • Calories from Fat 7.3
  • Total Fat 0.8g 1 %
  • Saturated Fat 0.2g 1 %
  • Trans Fat 0.0g 0 %
  • Protein 1.1g 2 %
  • Amount Per Serving % Daily Value *
  • Cholesterol 6.9mg 2 %
  • Sodium 59mg 2 %
  • Total Carbohydrates 9.2g 3 %
  • Dietary Fiber 0.6g 2 %
  • Sugars 4.8g 0 %

* Percent Daily Values are based on a 2,000 calorie diet.

Ratings & Comments

My Rating:  

I have not made this yet so I cannot rate it.

Cancel Reply to Comment

Thanks for your comment. Don't forget to share!

Toni

Apr 27, 2021

I can't seem to get the nutritional value to come up, can you help with this?

Test Kitchen Team

Apr 28, 2021

Yep! Just hit the Show More button on the Nutritional information bar. :)

Rachel

Jul 03, 2017

This recipe looks a lot like my Mom's recipe for oatmeal cookies and she made great cookies!

reimerosa 9915225

Mar 15, 2017

Thank you for this recipe. I usually change my recipes to sugar free/lo sugar, but it's SO nice to have it done for me!

jthelander1231

Dec 21, 2015

Love a classic cookie recipe like this!

Close

Report Inappropriate Comment

Are you sure you would like to report this comment? It will be flagged for our moderators to take action.

Thank you for taking the time to improve the content on our site.

Sign In to Your Account

Close Window

Register Now!Forgot Password?

Sign In with one of your Social Accounts
Facebook Twitter
OR
Sign In using Email and Password

[ Privacy Policy ]

[ Close Privacy Policy ]

[ Close Privacy Policy ]