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Grandma's Oatmeal Raisin Cookies

Updated July 27, 2023
EDR Grandmas Oatmeal Raisin Cookies
20 Min

This classic recipe for Grandma's Oatmeal Raisin Cookies will take you back to the days of your childhood, when warm milk and cookies were waiting for you to devour as soon as you arrived home from school. The delicious flavors will give you that nostalgiac feeling, but the great thing about our oatmeal raisin cookies, is that they're low carb! 

What You'll Need

  • 1 1/2 cup quick-cooking rolled oats
  • 1/2 cup all-purpose flour
  • 1 teaspoon baking powder
  • 1/2 teaspoon baking soda
  • 1 teaspoon pumpkin pie spice
  • 2 tablespoons Splenda brown sugar
  • 1/3 cup granulated Splenda
  • 2 tablespoons reduced-calorie margarine, melted
  • 1 egg, slightly beaten
  • 1/2 cup unsweetened applesauce
  • 1/4 cup fat-free plain yogurt
  • 1/3 cup raisins

What to Do

  1. Preheat oven to 350 degrees. Coat 2 baking sheets with cooking spray.
  2. In a large bowl, combine oats, flour, baking powder, baking soda, pumpkin pie spice, Splenda brown sugar, and granulated Splenda. Add margarine and blend into oats mixture. Add egg, applesauce, yogurt, and raisins. Mix gently to combine.
  3. Drop by tablespoonful to form 24 cookies on prepared baking sheets.
  4. Bake 20 to 22 minutes. Let cool completely on wire racks.


Nutritional InformationShow More

Servings Per Recipe: 24

  • Amount Per Serving % Daily Value *
  • Calories 50
  • Calories from Fat 7.3
  • Total Fat 0.8g 1 %
  • Saturated Fat 0.2g 1 %
  • Trans Fat 0.0g 0 %
  • Protein 1.1g 2 %
  • Amount Per Serving % Daily Value *
  • Cholesterol 6.9mg 2 %
  • Sodium 59mg 2 %
  • Total Carbohydrates 9.2g 3 %
  • Dietary Fiber 0.6g 2 %
  • Sugars 4.8g 0 %

Ratings & Comments

My Rating:  

I have not made this yet so I cannot rate it.

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I can't seem to get the nutritional value to come up, can you help with this?

Yep! Just hit the Show More button on the Nutritional information bar. :)

This recipe looks a lot like my Mom's recipe for oatmeal cookies and she made great cookies!

Thank you for this recipe. I usually change my recipes to sugar free/lo sugar, but it's SO nice to have it done for me!

Love a classic cookie recipe like this!


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