- SERVING SIZE
- 1/2 cup
Our Blackberry Frozen Yogurt is a low-fat dessert that's summertime-perfect. It's made with just 5 simple ingredients, including sweet and slightly tart blackberries. This is one fruity dessert you'll want to make in advance and keep on hand for when you get a craving!
What You'll Need:
1 cup fat-free vanilla Greek yogurt
2 tablespoons almond milk
1 teaspoon vanilla extract
1 tablespoon stevia
1 cup frozen blackberries
What To Do:
- In a blender, combine all ingredients. Pulse in 20 second intervals, stirring between each, until thoroughly combined.
- Pour mixture into a bowl and freeze 8 hours, or until firm.
To make these look a little fancier, top each with a couple of blackberries and mint leaves.
Nutritional InformationShow More
Servings Per Recipe: 2
Calories from Fat
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