Autumn is the perfect time to celebrate apple season and the taste of sweet maple syrup. Our lighter Skillet Apples and Warm Maple Drizzle do just that, and make an equally perfect breakfast or dessert!
Servings Per Recipe: 4
helennoel 6316276
Oct 17, 2014
When I was a child my father was in the military. My first few elementary school years were spent in Germany. The big house we were assigned came with a maid. She made the most wonderful apple pancakes. She sliced them as in above, put them in a skillet and poured pancake batter to cover the slices. When she took them out of the pan she dipped them in cinnamon sugar. They were so good to eat. Warm or cold.
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