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This fresh and simple tossed salad has a nice crunch, a little sweetness, and tangy homemade vinaigrette. Serve our Balsamic Tomato & Cauliflower Salad with a juicy piece of chicken or as a refreshing meal starter.
To make your own Basil-Dijon Balsamic Vinaigrette, in a small bowl, whisk together 2 tablespoons olive oil, 3 tablespoons balsamic vinegar, 1/4 teaspoon dried basil, and 1/4 teaspoon Dijon-style mustard. Makes 1/2 cup.
Servings Per Recipe: 5
* Percent Daily Values are based on a 2,000 calorie diet.
The following ingredients or measurements are not included: