Mixed Fruit Delight
- SERVES
- 8
- PREP
- 10 Min
The creamy cloud of lighter whipped topping and cream cheese makes our Mixed Fruit Delight a delight for you too. We've lightened up all the ingredients so this fits a diabetes diet to a tasty "t".
What You'll Need
- 1 can (15-ounce) chunky mixed fruit with juice
- 1 package (8-ounce) reduced-fat cream cheese
- 1 container (12-ounce) reduced-fat whipped topping, thawed
- 1/4 cup granulated Splenda
What to Do
- Drain fruit and set aside juice.
- Beat cream cheese and 3 tablespoons juice in bowl. Fold in whipped topping, sugar substitute and fruit. Refrigerate until ready to serve
Notes
Read NextVanilla Custard Cups
Nutritional InformationShow More
Servings Per Recipe: 8
- Amount Per Serving % Daily Value *
- Calories 177
- Calories from Fat 89
- Total Fat 9.9g 15 %
- Saturated Fat 7.4g 37 %
- Trans Fat 0.0g 0 %
- Protein 3.8g 8 %
- Amount Per Serving % Daily Value *
- Cholesterol 16mg 5 %
- Sodium 166mg 7 %
- Total Carbohydrates 19g 6 %
- Dietary Fiber 0.5g 2 %
- Sugars 17g 0 %
