Peanut Butter Fudge Squares


Peanut Butter Fudge Squares

Peanut Butter Fudge Squares
64 pieces
4 Hr
1 Min

Indulge a little with our Peanut Butter Fudge Squares! This decadent peanut butter fudge recipe is great for gift-giving or for enjoying with family and friends during the holidays. We love simple it is to make and how delicious the results are!

What You'll Need

  • 1/3 cup white baking chips
  • 1 cup reduced-fat creamy peanut butter
  • 1/3 cup honey
  • 1 teaspoon vanilla extract
  • 1 1/2 cup crushed low-fat butter crackers (about 31 crackers)
  • 1 1/2 cup sugar-free chocolate chips

What to Do

  1. Line an 8-inch square baking dish with aluminum foil.
  2. In a large microwave-safe bowl, melt baking chips 45 seconds, or until melted, stirring occasionally until smooth. Add peanut butter, honey, and vanilla; mix well. Stir in crackers and chocolate chips until thoroughly combined. Press mixture into baking dish.
  3. Refrigerate 4 hours, or until firm. Cut into 1-inch squares. Store in refrigerator.


Nutritional InformationShow More

Servings Per Recipe: 64

  • Amount Per Serving % Daily Value *
  • Calories 55
  • Calories from Fat 21
  • Total Fat 2.3g 4 %
  • Saturated Fat 0.4g 2 %
  • Trans Fat 0.0g 0 %
  • Protein 1.6g 3 %
  • Amount Per Serving % Daily Value *
  • Cholesterol 0.2mg 0 %
  • Sodium 71mg 3 %
  • Total Carbohydrates 7.8g 3 %
  • Dietary Fiber 0.6g 2 %
  • Sugars 2.7g 0 %

Your Recently Viewed Recipes

Leave a Comment


Cancel Reply to Comment

Thanks for your comment. Don't forget to share!

Honey not good for diabetics ?

Hi there! Diabetics may replace sugar with honey in moderation. Honey is sweeter than sugar so you can use less honey than sugar. This recipe calls for 1/3 cup honey for 64 servings which is allowable by the ADA. Have a great day! :)


Report Inappropriate Comment

Are you sure you would like to report this comment? It will be flagged for our moderators to take action.

Thank you for taking the time to improve the content on our site.

Close Window