Homestyle Pea & Cauliflower Salad
- SERVES
- 8
- CHILL TIME
- 30 Min
With fat-free Ranch dressing and fat-free mayonnaise accompanying this salad chock-full of fresh veggies, it's completely guilt-free! Our Homestyle Pea & Cauliflower Salad definitely deserves a spot at your table!
What You'll Need
- 3 cups frozen peas, thawed
- 1 cup diced celery
- 1 3/4 cup chopped cauliflower
- 1/4 cup chopped onion
- 1/2 cup (2 ounces) chopped roasted cashews, no salt added
- 2 tablespoons bacon bits
- 1/4 cup fat-free Ranch dressing
- 1/2 cup fat-free mayonnaise
- 1 tablespoon chopped parsley
- 1 1/2 packet Splenda
What to Do
- In a large bowl, combine peas, celery, cauliflower, onion, cashews, and bacon bits.
- In a small bowl, combine Ranch dressing, mayonnaise, parsley flakes, and sugar substitute. Add dressing mixture to pea mixture. Mix gently to combine.
- Cover and refrigerate 30 minutes or until ready to serve. Gently stir again just before serving.
Test Kitchen Tip:
You can easily thaw peas by placing them in a colander and rinsing under hot water for one minute. Drain well before using.
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Nutritional InformationShow More
Servings Per Recipe: 8
- Amount Per Serving % Daily Value *
- Calories 126
- Calories from Fat 47
- Total Fat 5.2g 8 %
- Saturated Fat 1.1g 5 %
- Trans Fat 0.0g 0 %
- Protein 5.5g 11 %
- Amount Per Serving % Daily Value *
- Cholesterol 3.3mg 1 %
- Sodium 305mg 13 %
- Total Carbohydrates 16g 5 %
- Dietary Fiber 3.8g 15 %
- Sugars 5.5g 0 %
