Italian Baked French Fries


Italian Baked French Fries

EDR Italian Baked French Fries
25 Min

French fries -- one of those savory foods we can't get enough of! Well, when you "indulge" in our Italian Baked French Fries, you won't feel guilty about eating them!

What You'll Need

  • 1 tablespoon olive oil
  • 1 teaspoon dried Italian seasoning
  • 1/2 teaspoon salt
  • 3 potatoes, sliced into 1/4-inch strips
  • 2 tablespoons grated Parmesan cheese

What to Do

  1. Preheat oven to 400 degrees F. Lightly coat a baking sheet with cooking spray.
  2. In a large bowl, combine oil, Italian seasoning, and salt. Add potatoes and mix until evenly coated. Arrange on prepared baking sheet and sprinkle with Parmesan cheese.
  3. Bake 25 to 30 minutes or until golden brown, turning once during baking.

Nutritional InformationShow More

Servings Per Recipe: 6

  • Amount Per Serving % Daily Value *
  • Calories 101
  • Calories from Fat 26
  • Total Fat 2.8g 4 %
  • Saturated Fat 0.6g 3 %
  • Trans Fat 0.0g 0 %
  • Protein 2.4g 5 %
  • Amount Per Serving % Daily Value *
  • Cholesterol 1.5mg 0 %
  • Sodium 236mg 10 %
  • Total Carbohydrates 17g 6 %
  • Dietary Fiber 2.6g 10 %
  • Sugars 1.2g 0 %

Your Recently Viewed Recipes

Leave a Comment


Cancel Reply to Comment

Thanks for your comment. Don't forget to share!

I find making recipes that require coating a lot easier and not as messy if you put your breading in a resealable bag and then add whatever your coating into the bag and shake it. Don't push the air out of the bag so the items can move around a lot better and get coated more evenly.

This is one of my favortie stuff to make


Report Inappropriate Comment

Are you sure you would like to report this comment? It will be flagged for our moderators to take action.

Thank you for taking the time to improve the content on our site.

Close Window