Easy Banana Bites

(2 Votes)
Updated July 05, 2018
Banana Bites
SERVES
12
SERVING SIZE
2 Bites
CHILL TIME
4 Hr

Get ready to go bananas for a snack that'll satisfy your sweet tooth and fit into your diabetes diet! Made with real banana and rich bits of chocolate chips, these frozen delights are a perfect snack to cool you off during those warm summer months, but they'll satisfy your sweet tooth anytime! 

What You'll Need

  • 3 ripe bananas, cut into 1/2-inch slices
  • 3/4 cup sugar free chocolate chips, divided
  • 1/2 teaspoon vanilla extract

What to Do

  1. Coat 2 mini muffin tins with cooking spray or line with paper liners. Line a baking sheet with wax paper.
  2. Place banana slices on baking sheet, cover, and freeze 1 hour, or until frozen.
  3. Place banana slices in food processor or blender and pulse until smooth and creamy. Stir in 1/2 cup chocolate chips and the vanilla. Evenly spoon into muffin cups. Sprinkle remaining chips on top of each banana bite.
  4. Cover and freeze 3 to 4 hours or until frozen.

Test Kitchen Tips

Nutritional InformationShow More

Servings Per Recipe: 12

  • Amount Per Serving % Daily Value *
  • Calories 27
  • Calories from Fat 0.9
  • Total Fat 0.1g 0 %
  • Saturated Fat 0.0g 0 %
  • Trans Fat 0.0g 0 %
  • Protein 0.3g 1 %
  • Amount Per Serving % Daily Value *
  • Cholesterol 0.0mg 0 %
  • Sodium 0.3mg 0 %
  • Total Carbohydrates 6.8g 2 %
  • Dietary Fiber 0.8g 3 %
  • Sugars 3.6g 0 %
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Ratings & Comments

My Rating:  

I have not made this yet so I cannot rate it.

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i do the frozen banana slices dipped in homemade magic shell, also the "nice cream". But because the nice cream is so hard to scoop, this gave me the perfect idea. Now I don't have to scoop. I also added some pb2. YUM!

I've made similar banana treats before and they turned out so good. I can't wait to try these as well!

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