Little Italy Green Beans

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SERVES: 4

COOK TIME: 35 Min

Our easy, healthy, and flavorful recipe for Little Italy Green Beans tastes a lot like a "mom and pop" Italian restaurant side dish. Mangia and enjoy!

What You'll Need

1 cup finely chopped onion
2 cloves garlic, minced
1 (15-ounce) can Italian stewed tomatoes
2 cups frozen cut green beans, cooked according to package directions

What to Do

Coat a medium nonstick skillet with cooking spray. Over medium heat, cook onion and garlic until tender, stirring occasionally.
Add tomatoes and bring to a boil. Reduce heat to low and simmer, covered, 10 to 12 minutes. Stir in beans and cook until heated through.

Notes

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Nutritional InformationShow More

Servings Per Recipe: 4

Amount Per Serving % Daily Value *
Calories 69
Calories from Fat 3.4
Total Fat 0.4g 1 %
Saturated Fat 0.1g 0 %
Trans Fat 0.0g 0 %
Protein 2.6g 5 %

Amount Per Serving % Daily Value *
Cholesterol 0.0mg 0 %
Sodium 231mg 10 %
Total Carbohydrates 15g 5 %
Dietary Fiber 3.4g 13 %
Sugars 6.7g 0 %

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