Zippy Brussels Sprouts
- SERVES
- 4
- COOK TIME
- 5 Min
A splash of sunny lemon and a hint of garlic is all it takes to make these healthy Zippy Brussels Sprouts a winning veggie side dish.
What You'll Need
- 1 package (10-ounce) frozen Brussels sprouts
- 1 clove garlic, finely minced
- 1 tablespoon fresh lemon juice
What to Do
- Prepare Brussels sprouts according to package directions. Drain and keep warm.
- Coat a medium nonstick skillet with cooking spray. Over low heat, cook garlic 1 to 2 minutes, stirring occasionally. Add Brussels sprouts and lemon juice and stir 2 to 3 minutes, or until sprouts are heated through.
Notes
Read NextItalian Zucchini Bake
Nutritional InformationShow More
Servings Per Recipe: 4
- Amount Per Serving % Daily Value *
- Calories 32
- Calories from Fat 2.6
- Total Fat 0.3g 0 %
- Saturated Fat 0.1g 0 %
- Trans Fat 0.0g 0 %
- Protein 2.6g 5 %
- Amount Per Serving % Daily Value *
- Cholesterol 0.0mg 0 %
- Sodium 184mg 8 %
- Total Carbohydrates 6.4g 2 %
- Dietary Fiber 2.9g 12 %
- Sugars 1.6g 0 %
