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Smoked Salmon Rounds

(1 Votes)
EDR Smoked Salmon Rounds
SERVES
10
SERVING SIZE
3 toast rounds
PREP
5 Min

Salmon is one of the healthiest foods on the planet. From improving your cardiovascular health to keeping your hair and nails strong, your gang'll get more benefits from these Smoked Salmon Rounds than just great taste!

What You'll Need

  • 1 (8-ounce) container whipped light cream cheese
  • 1 scallion, thinly sliced
  • 30 Melba Toast rounds (about 2/3 of a 5-1/4 ounce box)
  • 1 (3-ounce) package smoked salmon, cut into 30 pieces
  • 1 tablespoon minced red onion

What to Do

  1. In a small bowl, combine the cream cheese and scallion; mix well.

  2. Spread the cream cheese mixture evenly over the Melba toast rounds. Place 1 piece of smoked salmon on top of each, and sprinkle with minced onion.

Notes

*To make this a gluten-free recipe, use gluten-free rice crackers instead of Melba toast rounds.

Nutritional InformationShow More

Servings Per Recipe: 10

  • Amount Per Serving % Daily Value *
  • Calories 92
  • Calories from Fat 37
  • Total Fat 4.1g 6 %
  • Saturated Fat 2.2g 11 %
  • Trans Fat 0.0g 0 %
  • Protein 4.7g 9 %
  • Amount Per Serving % Daily Value *
  • Cholesterol 16mg 5 %
  • Sodium 167mg 7 %
  • Total Carbohydrates 8.9g 3 %
  • Dietary Fiber 0.6g 2 %
  • Sugars 1.5g 0 %

Ratings & Comments

My Ratingxxx:  

I have not made this yet so I cannot rate it.

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Love smoked salmon!!I make these with Ritz Ceackers.Oh sooo gooooood

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