Our Swedish Meatballs are a classic dinner favorite. Serve them with your favorite veggies for a complete meal that always satisfies. Once you make these easy meatballs, you may find yourself making them a few times a week!
Servings Per Recipe: 5
marilynron06 7338039
Nov 13, 2018
Meatballs are delicious, the sauce was a bit thin but very tasty. I will make it again!
Member 21056
May 25, 2018
How much sour cream?
Test Kitchen Team
May 30, 2018
Hi there! This recipe calls for 1/2 cup fat-free sour cream. Enjoy!
2jpeas 1371213
Sep 15, 2017
what can you use instead of sour cream? This recipe sounds so good.Thanks
Test Kitchen Team
Sep 18, 2017
Good afternoon! You can substitute plain yogurt, ricotta cheese, marscapone cheese, or heavy cream. Hope this was helpful. :)
jacquelynmills 4119068
Jan 05, 2018
Could you please verify the correct amount of bread crumbs to use. Thank you.
Test Kitchen Team
Jan 08, 2018
Happy Monday! The recipe calls for 1/4 cup of plain bread crumbs and has been updated to reflect that. Thank you for letting us know!
Chazz York
Jan 05, 2018
I'm sorry, could you be referring to Mascarpone, rather than Marscapone? Marscapone doesn't exist. I always wonder why people call Mascarpone, Marscapone. Truly it is a simple mistake, but it is a mistake that happens way too often.
Test Kitchen Team
Jan 08, 2018
Hi Chazz, thanks for pointing out that typo to me. I'll keep an eye out in the future to make sure I spell it correctly. :) Have a great week!
cbags2 2913112
Jul 03, 2017
1/4 Tbl breadcrumbs??
luck1293 1844011
Nov 02, 2018
That was 1/4 cup, not 1/4 Tbl.
acook 8340041
Dec 28, 2016
These taste just like the swedish meatballs that my mom used to make. I will be making them again!
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