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Lickety Split Lemon Oaties

(4 Votes)
Updated December 19, 2017
EDR Lickety Split Lemon Oaties
MAKES
30
SERVING SIZE
1 oatie
PREP
5 Min
COOK TIME
10 Min

Our Lickety Split Lemon Oaties are a light, diabetic-friendly recipe to satisfy that sweet craving. With its hint of lemon flavor, it's a different take on a classic cookie. Our lemon oaties are an easy recipe that cook in 10-minutes. These lemony, flavor-filled treats are the perfect change-of-pace from the same-old-thing.

What You'll Need:
  • 5 tablespoons stick margarine
  • 1/4 cup granulated sugar
  • 1/4 cup packed light brown sugar
  • 2 egg whites
  • 1 tablespoon grated lemon peel
  • 1 cup quick-cooking rolled oats
  • 1/2 cup all-purpose flour
What To Do:
  1. Preheat the oven to 350 degrees. Coat baking sheets with nonstick cooking spray.

  2. In a large bowl, beat the margarine, granulated sugar, brown sugar, egg whites, and lemon peel until light and creamy. Add the oats and flour; mix until just blended.

  3. Drop the dough by rounded teaspoonfuls 1-1/2 inches apart onto the baking sheets.

  4. Bake for 10 to 12 minutes, or until the edges are golden.

  5. Remove from the oven and let stand for 3 minutes. Remove the cookies to a wire rack to cool completely.
Notes
  • If you're looking for more lemony dessert choices check out our Lovely Lemon Dessert Recipes
  • Check out these amazing Citrus Desserts for more variety! 
  • Fun Fact!
    • Did you know that lemons are native to Asia and that trees can produce up to 600lbs of lemons every year? When life gives you lemons...

 

Nutritional InformationShow More

Servings Per Recipe: 30

  • Amount Per Serving % Daily Value *
  • Calories 44
  • Calories from Fat 17
  • Total Fat 1.9g 3 %
  • Saturated Fat 0.3g 2 %
  • Trans Fat 0.5g 0 %
  • Protein 0.6g 1 %
  • Amount Per Serving % Daily Value *
  • Cholesterol 0.0mg 0 %
  • Sodium 22mg 1 %
  • Total Carbohydrates 6.0g 2 %
  • Dietary Fiber 0.2g 1 %
  • Sugars 3.5g 0 %

Ratings & Comments

My Rating:  

I have not made this yet so I cannot rate it.

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WOW.....do you ladies live that shallow, that you have to give this site/test kitchen heck over a lousy 10 calories, Good Grief don't you know life is short........

I appreciate any Bakery recipe for Diabetes. It is necessary for us to make our own Bakery items so we can use Truvia in place of sugar. Like Spice Girl I will also use more Lemon Extract for more Lemon punch when I take my first bite and with a sip of Coffee it is oh so Good !!! Thank You !

A good hearty treat & easy to make - will add more lemon zest next time for a bolder taste.

Who cares. The butter was not counted BECAUSE it is up to the diabetic to choose the poison, ie.. I Can't Believe Its Not Butter, Heart Smart, etc ....

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