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What's a Pavlova, you ask? It's a fancy name for a dessert made of a meringue crust filled with whipped topping, custard, or pudding and topped with fresh fruit. You can call it delicious for short!
Servings Per Recipe: 12
Dec 24, 2014
is it ok for diabetics to use half a cup of sugar in the meringue crust?
Test Kitchen Team
Dec 29, 2014
Hello, the recipes works out to a couple teaspoons of sugar per serving and the carbs are in line with the ADA guidelines. As always, you should check with your healthcare provider to see what fits into your diet.
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