Tired of having the same ol' tuna or chicken salad for lunch? Change things up with our recipe for Russian Chicken Salad. It's a low-carb chicken salad with lots of yummy ingredients mixed in. Once you give it a try, we know it's bound to be a regular on your menu!
We like to serve each portion over a slice of light, whole wheat bread with lettuce and tomato!
Servings Per Recipe: 4
shawn 2553401
Feb 14, 2019
Your recipe does not say what to do with the boiled egg, parsley and red pepper. I am guessing they are chopped finely and mixed into the bowl before the chicken.
Test Kitchen Team
Feb 18, 2019
Hi there! In step three you can find the instructions for this: Add chicken and remaining ingredients to sour cream mixture; mix well.Enjoy!
jensmith2072 7085003
Jul 23, 2018
awesome!!!!! big words coming from someone who only enjoys peanut butter. will make this over and over for my husband
Hannah P
Jun 25, 2018
Again, it would be nice if the serving amount was given say half a cup or how many grams. Would make calculating the carbs easier than measuring the entire amount made and dividing by 4 for this recipe. I usually don't bother trying ones that tell me only "serves 4" or whatever. I can find others that tell exact serving size elsewhere on the internet.
Test Kitchen Team
Jun 25, 2018
Hi there! We are currently in the process of updating all of our recipes to reflect serving size. We thank you for your patience in this matter, and this recipe has since been updated to reflect that the serving size is 1/2 cup. Enjoy!
cathevalq 4348655
May 08, 2017
Easy to make it. Very delicious. I ate it with whole wheat tortilla instead.
gramspets 4031458
Jul 18, 2016
BeckySue, I find you have a lot of good comments. How can I get in touch with you to talk about some recipes.
BeckySue
May 02, 2016
One tip is to thin the mayo before stirring in. The mayo is creamier and stays creamy and you use a lot less this way without sacrificing taste.
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