Nutty Orange Cake

search

Nutty Orange Cake

Nutty Orange Cake
SERVES
12
SERVING SIZE
1 (2- x 2-1/2 inch) piece
COOK TIME
25 Min

This lighter cake recipes uses better-for-you whole wheat flour and Splenda brown sugar blend. When you have a slice of our delicious Nutty Orange Cake, you can feel confident that you're still on track with your diabetes diet

What You'll Need

  • 1 egg
  • 1/3 cup stick margarine
  • 1/3 cup Splenda
  • 1/4 cup Splenda brown sugar blend
  • 1 1/4 cup whole wheat flour
  • 2 teaspoons baking powder
  • 1/4 teaspoon baking soda
  • 1/4 teaspoon cinnamon
  • 1/3 cup reduced-sugar and calorie orange juice
  • 2 teaspoons orange extract
  • 2 tablespoons nuts, chopped

What to Do

  1. Preheat oven to 350 degrees F. Coat an 8-inch square baking dish with cooking spray.
  2. In a large bowl with an electric mixer, combine egg, margarine, granulated Splenda, and Splenda brown sugar. Beat 2 minutes at high speed, scraping down the bowl occasionally. Add in flour and mix well. Add in remaining ingredients, except nuts and mix 1 minute on low speed. Pour into prepared baking dish. Sprinkle with nuts.
  3. Bake 20 to 25 minutes or until a toothpick inserted into center comes out clean.

Nutritional InformationShow More

Servings Per Recipe: 12

  • Amount Per Serving % Daily Value *
  • Calories 115
  • Calories from Fat 67
  • Total Fat 7.4g 11 %
  • Saturated Fat 1.2g 6 %
  • Trans Fat 1.3g 0 %
  • Protein 2.4g 5 %
  • Amount Per Serving % Daily Value *
  • Cholesterol 16mg 5 %
  • Sodium 170mg 7 %
  • Total Carbohydrates 10g 3 %
  • Dietary Fiber 2.1g 8 %
  • Sugars 0.4g 0 %

Your Recently Viewed Recipes

Leave a Comment

Rate

Cancel Reply to Comment

Thanks for your comment. Don't forget to share!

I think it's great. Daughter thought it was a spice cake....which it does. The only thing different I did was use Sunny Delight because thats all I had

Close

Report Inappropriate Comment

Are you sure you would like to report this comment? It will be flagged for our moderators to take action.

Thank you for taking the time to improve the content on our site.

Close Window